figure S4 .jpg (1.16 MB)
NNM-2021-0038: Supplementary Figure 4. (A) FTIR spectra of CDa, PEI1.8k, and citric acid. (B) FTIR spectra of CDb, vitamin D powder, PEI1.8k, and citric acid. (C) FTIR spectra of CDc, cooking oil, vitamin D powder, PEI1.8k, and citric acid. (D) FTIR spectra of CDd, cooking oil, PEI1.8k, and citric acid. (E) FTIR spectra of the D/CD samples.
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posted on 2021-07-22, 11:15 authored by Akbar Hasanzadeh, Fatemeh Radmanesh, Elaheh Sadat Hosseini, Iman Hashemzadeh, Jafar Kiani, Marzieh Naseri, Helena Nourizadeh, Yousef Fatahi, Behjat Kheiri Yeghaneh Azar, Behnaz Golnari Marani, Ali Beyzavi, Vahid Pirhajati Mahabadi, Mahdi Karimi
Supplementary Figure 4. (A) FTIR spectra of CDa, PEI1.8k, and citric acid. (B) FTIR spectra of CDb, vitamin D powder, PEI1.8k, and citric acid. (C) FTIR spectra of CDc, cooking oil, vitamin D powder, PEI1.8k, and citric acid. (D) FTIR spectra of CDd, cooking oil, PEI1.8k, and citric acid. (E) FTIR spectra of the D/CD samples. |